BUY

Fregola big-size

PRICE:

2,25 

Product code:

050.12.120
A deep texture and full-bodied consistency are the secret behind the largest shape in this traditional pasta line. Designed to be enjoyed with a variety of sauces, these pasta balls are best paired with the strong flavours of meat- or fish-based recipes typical of traditional Sardinian cuisine. To this day, in our factory, we can still reproduce the ancient manual technique, whereby the irregular balls were obtained by working the semolina in an earthenware bowl (called “sa scivedda”) and then roasted in the oven. It is the pasta shape to keep in your pantry, always.

Energy:

1485

kj

/

350

kcal

Fats:

1.2

g

– Of which saturated fatty acids:

0.2

g

Carbohydrates:

70

g

• of which sugars:

1.8

g

Fibers:

3.7

g

Protein:

13

g

Salt:

g (<0,01 g)

* per 100 g of product

Ingredients:

durum wheat semolina, water, contains gluten. May contain soy and mustard.

Shelf-Life:
36

months

Best before:

minimum 24 months, indicated in the transport document provided upon delivery

Storage conditions:

in a cool, dry place

Country of origin:

Italy

Appearance:

textured and porous

Color:

straw yellow

Cooking time:

8-10

minutes

Single package weight:

0.5

kg

Discover all formats